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Artisan Ice-Cream and Tradititonal Balsamic Vinegar of Modena
This is a typical traditional dish of Modena
Ingredients:
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Artisan Icecream
Preparation:
Put the ice-cream on some small cups and add on top a few drops of Traditional Balsamic Vinegar "Extravecchio" and some biscuits if you want. Choose the flavor of the ice-cream according to your own preference.
We raccomend "Fior di latte", "Crema", or, for something special, "Chocolate".
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